www.whyville.net Aug 30, 2015 Weekly Issue



kmg333
Whyville Artist

Baking With Kirsten

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Hey bakers! I'm back with another cake! This is my first attempt at an ombre cake. I piped out white roses then started adding purple food coloring to the frosting, increasing the amount each time. I added white candy beads to give it more detail.

 

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